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|Title:||Effect of Sodium Chloride on Morphology Self-Organization of Saliva During Their Dehydratation|
|Authors:||Karabaev, M. K.|
Ergashev, E. A.
|Publisher:||International Journal of Education and Science|
|Series/Report no.:||Vol. 2, No. 2, 2019;|
|Abstract:||It has been established that, in the presence of wedge-shaped dehydration of salt, as owners of more powerful osmotic forces, it is crystallized in the central zone of a drop of biological fluid, and the protein components form the peripheral amorphous zone|
|Appears in Collections:||Vol. 2, No. 2, 2019|
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